My Favorite Chocolate Chip Cookies

They turn out better if you only do one batch at a time. I doubled it once and they just weren't as good...

Makes about 3 dozen.

3/4 cup softened butter

3/4 cup brown sugar 

1/4 cup granulated sugar 

1 egg 

2 tsp vanilla extract 

2 cup all purpose flour 

2 tsp cornstarch 

1 tsp baking soda 

1/2 tsp salt 

1 cup semisweet chocolate chips

1. Preheat oven to 350 degrees F.

2. Cream together butter and sugars until fluffy and light in color; add egg and vanilla and blend in.

3. Mix in flour, cornstarch, baking soda and salt. Stir in chocolate chips.

4. Drop dough onto a prepared baking sheet.  Bake for 8-10 minutes, until barely golden brown around the edges.  (The tops will not brown, but do NOT cook longer than ten minutes.)

5.  Let cool and remove from the baking sheet.

Got these cookies from this website.